What is the "Fried Rice Syndrome" that has gone viral on TikTok?

Bacillus cereus is a bacteria that is usually found in soil, marine sponges, and food (typically leftover food).

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In food, it is found in items that contain an abundance of starch like rice, pasta, and whole wheat products.

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It eventually develops into something dangerous when the food is allowed to sit at room temperature for a while.

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Some of the common symptoms of "fried rice syndrome" are vomiting and diarrhoea. In most, these symptoms usually reside for about 24 hours.

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However, there might be a select few who experience more grave symptoms that may be permanently damaging.

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There is a high chance that, when symptoms of "fried rice syndrome" arise, people will naturally attribute it to gastrointestinal issues. This is because the symptoms of both are extremely similar.

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This self-diagnosis then runs the risk of causing severe harm to the body. Therefore it is advisable to seek proper medical attention at the earliest.

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Most people do not suffer severely post-consumption of food contaminated by bacillus cereus bacteria. Only a small fraction do.

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However, people should be careful about what they are eating and how long they are eating it before it is discarded.

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