5 traditional Christmas dishes from around the world
Kolaczki cookies in Poland
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These rich and flaky cake like sweet treats are made with sharp cream or cream cheddar and loaded down with fillings of raspberry or apricot jam.
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Bûche de Noël or Yule Log in France
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The cake is planned like a wooden log since logs were customarily singed on Christmas Eve with wine sprinkled on them.
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Christmas pudding in the United Kingdom
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Generally filled in as a piece of Christmas supper in the Unified Realm, this dried organic product pudding with a rich fragrance is made with cinnamon, ginger, nuts, and dates.
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Stollen from Germany
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A famous Christmas dessert in Germany, Stollehn, Christollen, or Weihnachtsstolle is a sweet natural product bread made with dried natural products, nuts, rum, flavors, and sugar coated natural products
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Feast of seven fishes in Italy
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Likewise called Festa Dei Sette Pesci, this conventional banquet of seven fishes is a high priority Italian supper during Christmas Day