While many of us like to eat so much for little, some of us love to eat exotic dishes. These exotic dishes might offer a little on the plate but they are crazy expensive. However, these expensive dishes have a elite touch and uniqueness. Here are the most expensive dishes in the world.
1. The Fortress Stilt Fisherman Indulgence: $14,500
You can find this beauty in the Fortress Resort and Spa — Sri Lanka. It is perhaps the most expensive dish in the world. This dessert is made on special request, with at least 24 hours’ notice. The treat highlights Italian cassata enhanced with Irish cream and is presented with a pomegranate and mango compote. The base is a champagne sabayon, enhanced with an 80-carat greenish bluestone, put underneath a high-quality handcrafted chocolate stilt fisherman. $14,500 would cost somebody a year’s house rent.
2. Louis XIII Pizza: $9315.71
A $9315.71 PIZZA? Well, we got to be Joey here because we aren’t sharing our pizza. In case you’re ridiculously wealthy you can spend too much on the Louis XIII Pizza, perhaps one of the most expensive dishes you can eat. Renato Viola, one of Italy’s best master pizza chefs, will prepare the dish at your home. The pizza is definitely not just any pizza, with modern garnishes, for example, mozzarella di bufala, lobster, and caviar all flown in from all various pieces of the world. To top it off, the dish is presented with Remy Martin Cognac Louis XIII and Champagne Krug Clos du Mesnil 1995.
3. Fleur burger 5000: $5000
You’re not going to find beef patties anywhere, the kind of that gourmet specialist Hubert Keller offers. Undoubtedly Keller has spiced up his burger with interesting elements. Keller’s Fleur restaurant is inside the Mandalay Bay Resort and Casino. The Costliest meat is used to prepare this $5,000 burger; the Wagyu beef costs about $100 per pound. Additionally adding to the significant expense are truffles worth $1,500 per pound. The feast also accompanies a bottle of 1995 Chateau Petrus, valued at $2,500.
4. 24K* Pizza: $2,700
One of the most expensive dishes is the 24K* Pizza at Industry Kitchen, situated in New York’s South Street Seaport area. The pizza requires a two-day advance request and is known for the upper crust. You’re not paying for a normal cheddar and pepperoni pie. This pizza has Stilton cheese, foie gras, platinum Ossetra caviar, truffles, and 24K gold leaves as the garnishing.
5. The Zillion Dollar Lobster Frittata: $2,000
The Zillion Dollar Lobster Frittata may be strange on the menu for Norma’s in New York, as it isn’t a crazy expensive restaurant. Most menu things are in the $30-$50 range. So what’s the trick with the frittata? The $2,000 omelet incorporates 10 ounces of Sevruga caviar, which is a major cost factor. For the individuals who can’t stand to pay the luxurious expense, there is a more modest frittata with just 1 ounce of caviar accessible for just $200.
6. Dinner at SubliMotion – Ibiza – $1700
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If you’re well off and you can pay for a three-hour feasting experience that costs, as per CN Traveler, more than $1,700 per head then this is the place for you. The place isn’t your common feasting experience, in any case. Indeed, it works a lot like Ultraviolet – just more costly. Chef Paco Roncero opened the restaurant in the Hard Rock Hotel in Ibiza in 2014, making a show for the eyes, ears, and taste buds. Music and art go with the 15-20 course tasting menu.
